September 2025. After Oscar came to London in June 2024 and I joined him there for a day, I’m now going to his hometown of Denver in Colorado. My second trip to the United States in 2025, after visiting my uncle and aunt in Wilmington, North Carolina. No, Denver is is not on foreign tourists’…
Tag: Gastronomy
France welcomes 102 million visitors and earns €77.5 billion from tourism in record-breaking 2025
I turned 45 in June. I have this tradition – when possible – of not being in Belgium for my birthday. From Sweden in 2013 to the Châteaux of the Loire Valley in 2014, Lake Orta in 2015, Rome in 2016, London in 2018, North Carolina and Virginia in 2019, England in 2022, and Rotterdam…
REVIEW | Restaurant Ertlio Namas in Vilnius
August 2025. We’re travelling to the Baltic States: Estonia, Latvia and Lithuania, and more specifically their respective capitals Tallinn, Riga and Vilnius. Are they interconnected by rail? Yes, but not in the most straightforward or userfriendly way possible. The Rail Baltica project should remedy this. Unsurprisingly though, this megaproject faces political and budgetary hurdles. It…
United Kingdom tourism surges past 45 million visitors as cross-Channel travel with Belgium grows
In 2024, I showed Oscar from Denver, Colorado the highlights of London. It was his first time in England. In contrast, Thanh and I have been to the capital of the United Kingdom many times. During the weekend of Pentecost 2026, we went together for a weekend of museums, food, and a concert.
REVIEW | 3 Pavāru Restorāns / 3 Chefs Restaurant in Riga
August 2025. We’re travelling to the Baltic States: Estonia, Latvia and Lithuania, and more specifically their respective capitals Tallinn, Riga and Vilnius. Are they interconnected by rail? Yes, but not in the most straightforward or userfriendly way possible. The Rail Baltica project should remedy this. Unsurprisingly though, this megaproject faces political and budgetary hurdles. It…
Antwerp’s top restaurants indulge gourmets during Smaakmeesters Deluxe 2026, from 9 February to 1 March
From 9 February to 1 March 2026, food lovers can once again savour the very best of Antwerp’s gastronomy during the third edition of Smaakmeesters Deluxe or Taste Masters Deluxe, the city’s flagship culinary festival.
REVIEW | Restaurant Marv & Ben in Copenhagen
I turned 44 in June. I have this tradition – when possible – of not being in Belgium for my birthday. From Sweden in 2013 to the Châteaux of the Loire Valley in 2014, Lake Orta in 2015, Rome in 2016, London in 2018, North Carolina and Virginia in 2019, England in 2022, and Rotterdam…
Winter in Antwerp 2025-2026 reimagines Hendrik Conscienceplein and succeeds at drawing crowds
Winter in Antwerp has returned with its most refreshed edition in years, centred on new culinary concepts, upgraded experiences and a stronger emphasis on atmosphere and interaction. The biggest transformation is on the Hendrik Conscienceplein, which has been completely reimagined after drawing few visitors last year.
BRUSSELS | La Fabrique en ville – Villa Empain – Chalet Robinson – Winter Wonders – Rêve d’Asie
When Frank, Steve, Philippe, Nicolas, and I meet up, it’s usually in Antwerp. But Nicolas being a Brussels resident, it was time for the rest of us to go to the capital of Belgium. That’s what we did on 29 November 2025, the opening weekend of Winter Wonders, the Brussels-Capital Region‘s Christmas Market.
Brussels Airlines welcomes new Star Chef Glenn Verhasselt from two-Michelin-star restaurant Sir Kwinten
Brussels Airlines is once again bringing a piece of Belgium to the skies and is proud to announce its new Star Chef: Glenn Verhasselt, chef at the two Michelin-starred restaurant Sir Kwinten in Lennik.